At Lukenya Flour Mills, every product begins with a simple commitment, delivering wholesome, high-quality flours to Kenyan households.
Our journey starts with carefully selected grains sourced from trusted local farmers. We believe in supporting Kenyan agriculture and work closely with farmers to ensure that only the best maize and wheat make it to our mills.
Once harvested, the grains go through a rigorous cleaning and milling process, using modern technology to preserve their natural goodness. Every batch is thoroughly inspected to meet our strict quality standards, ensuring that your family enjoys flour that’s not only safe but also packed with essential nutrients.
From Safina Flours, known for everyday use, to our premium Super Floors range, we ensure that every product on your table is crafted with care.
At Lukenya Flour Mills, we’re proud to be part of your kitchen, from farm to table.
