Looking for inspiration in the kitchen? Here are five beloved Kenyan dishes you can easily prepare with Lukenya Flour Mills’ products:
1. Ugali (with Safina Ugali or Super Ugali)
Kenya’s most iconic dish! Our finely milled maize flours deliver soft, smooth, and hearty ugali—perfect with sukuma wiki, nyama choma, or fish.
2. Chapati (with Safina Ngano or Super Ngano)
Soft, layered chapatis are a must-have at family gatherings. Our wheat flours create pliable, fluffy chapatis with rich flavor.
3. Mandazi (with Safina Ngano)
Crispy on the outside, soft inside—mandazis are a favorite treat. Safina Ngano gives them that perfect, golden texture.
4. Porridge (with Safina Flours)
Start your mornings right with nourishing porridge made from Safina’s porridge blends. Ideal for both adults and children.
5. Pancakes (with Super Ngano)
Light and fluffy pancakes for a delightful breakfast or snack. Super Ngano ensures softness and just the right rise.
Tip: Explore both Safina and Super products to bring these traditional dishes to life in your kitchen!
